The Maine Farm Table Cookbook: 125 Home-Grown Recipes from the Pine Tree State

The Maine Farm Table Cookbook: 125 Home-Grown Recipes from the Pine Tree State

Author: Kate Shaffer

Publisher: The Countryman Press

ISBN: 9781682684863

Page: 304

Download BOOK

With profiles to spotlight Maine’s favorite farms and restaurants, and gorgeous professional photography, this is the perfect way for readers to bring New England’s charm to their own kitchen.

The best of Maine’s local food, from noted farms like Dandelion Spring to esteemed restaurants like The Lost Kitchen. There’s a lot more to Maine than stunning coastline. Sure, come for the incomparable lobster rolls or the state’s renowned blueberries, but stay for the locally milled grains, organic grass-fed meats, and surprising foraged delicacies. The Pine Tree State’s active food community springs to life in the hands of Kate Shaffer, Maine cookbook author and chocolatier, and Derek Bissonnette, one of the finest food photographers in the country. The Maine Farm Table Cookbook delivers more than 100 recipes, assembled in chapters that take readers from the pasture and sea to the forest, creamery, and everywhere in between. Discover Autumn Harvest Roast Pork, Haddock and Corn Chowder, Carrot Zucchini Fritters, Blackberry and Almond Torte, and more. With profiles to spotlight Maine’s favorite farms and restaurants, and gorgeous professional photography, this is the perfect way for readers to bring New England’s charm to their own kitchen.



More Books:

State of Maine Cook Book
Language: en
Pages: 136
Authors: Jane Tucker
Categories: Cooking
Type: BOOK - Published: 2009-08-19 - Publisher: Applewood Books

Jane Armstrong Tucker's collection of recipes, some from her own family's kitchen and others contributed by fellow ""democratic women"" of Maine, was published circa 1925. Wholesome New England recipes for chowders and fish dishes lead the way, with instructions for preparing sweets occupying fully half the book. The cost of
The State of Maine Cook Book
Language: en
Pages: 126
Authors: Jane Tucker
Categories: Cooking
Type: BOOK - Published: 19?? - Publisher:

Books about The State of Maine Cook Book
Maine Bicentennial Community Cookbook
Language: en
Pages: 240
Authors: Karl Schatz, Margaret Hathaway
Categories: Cooking
Type: BOOK - Published: 2020-06-16 - Publisher: Islandport Press

This celebration of the tradition of the community cookbook is a collection of 200 recipes celebrating Maine's rich culinary past, delicious present, and exciting future. It features recipes from everyday families and home cooks to award-winning chefs and notable Mainers.
The Maine Farm Table Cookbook: 125 Home-Grown Recipes from the Pine Tree State
Language: en
Pages: 304
Authors: Kate Shaffer
Categories: Cooking
Type: BOOK - Published: 2021-06-01 - Publisher: The Countryman Press

The best of Maine’s local food, from noted farms like Dandelion Spring to esteemed restaurants like The Lost Kitchen. There’s a lot more to Maine than stunning coastline. Sure, come for the incomparable lobster rolls or the state’s renowned blueberries, but stay for the locally milled grains, organic grass-fed meats,
State of Maine Potato Cook Book
Language: en
Pages: 63
Authors: Kate Shaffer
Categories: Cookery (Potatoes)
Type: BOOK - Published: 1950 - Publisher:

Books about State of Maine Potato Cook Book